Black Bean Corn Salsa Cracker Bites
Get ready for the holiday celebrations with these No-cook Black Bean Corn Salsa Cracker Bites. Piled high with colorful ingredients, these cracker bites are a must-have delicacy for your holiday gathering. Plus, it’s the most straightforward hors d’oeuvre ANYONE can make.
Prep: 20 minutes mins
Total: 20 minutes mins
Course: Appetizer
Cuisine: Egg-free, Vegetarian
Servings: 15
Calories: 45kcal
SALSA
- 1 cup Corn Kernels
- 1 cup Black Beans (drained and washed)
- 2 medium Tomatoes finely chopped
- 1 teaspoon Cumin powder
- ½ teaspoon Garlic
- ½ teaspoon Dried cilantro leaves - crushed
- - - Salt to taste
Combine all the ingredients listed under 'SALSA' in a bowl. Mix it well. Adjust the seasonings and set them aside.
Spread a layer of roasted red bell pepper hummus on each cracker.
Layer it with a cucumber slice.
Then add two teaspoons of black bean and corn salsa on top. Not too much, just two teaspoons. We don’t want the salsa running off the bites.
Lastly, sprinkle the bites with chopped cilantro leaves. Repeat these steps with all the crackers, and that’s it! You are all done.
Frequently Asked Questions
Can I store this recipe for Cracker Bites?
This recipe is best devoured when freshly prepared. If left for some time, the wet ingredients will turn the crackers damp and soggy.
However, the salsa and the hummus can be prepared in advance and stored separately in air-tight containers in the refrigerator.
When ready to serve, assemble the ingredients and serve fresh!
How can I serve these black beans and corn salsa cracker bites?
These cracker bites make great appetizers and are served as is.
These can also be served on a charcuterie board with crackers and assorted veggies arranged around a bowl of hummus in the center.
Charcuterie board centerpieces are an excellent choice for any event or holiday gathering.
Calories: 45kcal | Carbohydrates: 7g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Sodium: 105mg | Potassium: 130mg | Fiber: 2g | Sugar: 1g | Vitamin A: 155IU | Vitamin C: 3mg | Calcium: 15mg | Iron: 1mg