Comments on: Sarson Ka Saag https://www.ruchiskitchen.com/sarson-ka-saag/ Cooking at your fingertips Sat, 24 Feb 2024 15:23:23 +0000 hourly 1 By: Ruchi https://www.ruchiskitchen.com/sarson-ka-saag/comment-page-1/#comment-103056 Mon, 27 Nov 2023 14:35:48 +0000 http://www.ruchiskitchen.com/?post_type=recipe&p=13677#comment-103056 In reply to Sharline.

Thank you, Shraline! So glad you liked the recipe. 😊

]]> By: Sharline https://www.ruchiskitchen.com/sarson-ka-saag/comment-page-1/#comment-103036 Tue, 21 Nov 2023 07:49:46 +0000 http://www.ruchiskitchen.com/?post_type=recipe&p=13677#comment-103036 5 stars
Great recipe, I used collard greens, kale and spinach and it was delicious and easy to make. I made some small changes but kept the overall recipe and process mostly the same. It turned out really well and everyone loved it!

]]> By: Ruchi https://www.ruchiskitchen.com/sarson-ka-saag/comment-page-1/#comment-38112 Sat, 08 Dec 2018 15:22:31 +0000 http://www.ruchiskitchen.com/?post_type=recipe&p=13677#comment-38112 In reply to Akansha Mehrotra.

Sure you can!

]]> By: Akansha Mehrotra https://www.ruchiskitchen.com/sarson-ka-saag/comment-page-1/#comment-38104 Sat, 08 Dec 2018 04:18:43 +0000 http://www.ruchiskitchen.com/?post_type=recipe&p=13677#comment-38104 Hi Ruchi,
Can I add besan instead of makai aata?

]]> By: Ruchi https://www.ruchiskitchen.com/sarson-ka-saag/comment-page-1/#comment-37824 Fri, 23 Nov 2018 15:53:03 +0000 http://www.ruchiskitchen.com/?post_type=recipe&p=13677#comment-37824 In reply to Anjum.

Anjum, greens need to be pressure cooked. See pic. 6 for reference.

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