Comments on: Meethi Boondi https://www.ruchiskitchen.com/meethi-boondi-or-sweet-bundi/ Cooking at your fingertips Fri, 01 Mar 2024 13:41:26 +0000 hourly 1 By: Ruchi https://www.ruchiskitchen.com/meethi-boondi-or-sweet-bundi/comment-page-1/#comment-103479 Fri, 01 Mar 2024 13:41:26 +0000 http://www.ruchiskitchen.com/?post_type=recipe&p=8743#comment-103479 In reply to Suresh.

Refrigeration is not required as Boondi will stay good at room temperature for 5-7 days.

]]> By: Suresh https://www.ruchiskitchen.com/meethi-boondi-or-sweet-bundi/comment-page-1/#comment-103477 Fri, 01 Mar 2024 00:01:03 +0000 http://www.ruchiskitchen.com/?post_type=recipe&p=8743#comment-103477 In reply to Ruchi.

How long does Boo dhi last in the Frig.

]]> By: Ruchi https://www.ruchiskitchen.com/meethi-boondi-or-sweet-bundi/comment-page-1/#comment-40227 Sun, 24 Feb 2019 16:18:48 +0000 http://www.ruchiskitchen.com/?post_type=recipe&p=8743#comment-40227 In reply to Teja.

Thank you, Teja!
You can use leftover sweet boondi in many ways. Either make –
1. Boondi kheer
2. Boondi rabdi
3. Boondi halwa with wheat flour
4. Sweet boondi paratha.
Hope this helps!

]]> By: Teja https://www.ruchiskitchen.com/meethi-boondi-or-sweet-bundi/comment-page-1/#comment-40225 Sun, 24 Feb 2019 13:22:13 +0000 http://www.ruchiskitchen.com/?post_type=recipe&p=8743#comment-40225 Hi Ruchi,
Just saw your blog now and I was amazed to see your explanation.You know , I today made boondi laddos from instant boondis.But it was very very very sweet and salty too.Is there any trick to reduce the sugar content or is there any other trick to break these ladoos and mix into other snacks.?
Thanks

]]> By: Ruchi https://www.ruchiskitchen.com/meethi-boondi-or-sweet-bundi/comment-page-1/#comment-24486 Tue, 11 Apr 2017 14:10:07 +0000 http://www.ruchiskitchen.com/?post_type=recipe&p=8743#comment-24486 In reply to Sonal.

Thanks sweetheart. 💕

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