Comments on: Bharwan Mirchi Recipe https://www.ruchiskitchen.com/bharwan-mirchi-recipe/ Cooking at your fingertips Fri, 19 May 2023 22:23:23 +0000 hourly 1 By: Ruchi https://www.ruchiskitchen.com/bharwan-mirchi-recipe/comment-page-1/#comment-77211 Mon, 25 May 2020 14:07:56 +0000 http://www.ruchiskitchen.com/?post_type=recipe&p=15753#comment-77211 In reply to Shilpa.

Shilpa, sorry to hear that this recipe didn’t work for you. Did you cook the filling well before stuffing the peppers? Because, if the filling was well-cooked and dry, then it should not give a raw taste. The mixture should not become pasty at any point because no liquid was added to the filling. Though after stuffing the peppers, the filling will become slightly moist because of the moisture released from the peppers.

]]> By: Shilpa https://www.ruchiskitchen.com/bharwan-mirchi-recipe/comment-page-1/#comment-77203 Mon, 25 May 2020 02:04:18 +0000 http://www.ruchiskitchen.com/?post_type=recipe&p=15753#comment-77203 Is the filling supposed to remain crumbly or become pasty? I felt that my filling wasn’t cooked even though the outside pepper was cooked.

]]> By: Ruchi https://www.ruchiskitchen.com/bharwan-mirchi-recipe/comment-page-1/#comment-77178 Fri, 22 May 2020 23:03:52 +0000 http://www.ruchiskitchen.com/?post_type=recipe&p=15753#comment-77178 In reply to Lalita.

Awesome!
Thank you, Lalita.

]]> By: Lalita https://www.ruchiskitchen.com/bharwan-mirchi-recipe/comment-page-1/#comment-77172 Fri, 22 May 2020 16:36:56 +0000 http://www.ruchiskitchen.com/?post_type=recipe&p=15753#comment-77172 5 stars
Well defined recipe!!
It tastes delicious 🌺

]]> By: Temur https://www.ruchiskitchen.com/bharwan-mirchi-recipe/comment-page-1/#comment-71185 Sun, 09 Feb 2020 16:05:22 +0000 http://www.ruchiskitchen.com/?post_type=recipe&p=15753#comment-71185 5 stars
you make chilly less chilly . thanks

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