Comments on: Dhaniya Panjiri https://www.ruchiskitchen.com/dhaniya-panjiri/ Cooking at your fingertips Wed, 08 Sep 2021 12:44:18 +0000 hourly 1 By: Ruchi https://www.ruchiskitchen.com/dhaniya-panjiri/comment-page-1/#comment-80957 Wed, 08 Sep 2021 12:44:18 +0000 http://www.ruchiskitchen.com/?post_type=recipe&p=11931#comment-80957 In reply to Pooja Maloo.

Thank you for the feedback, Pooja.
Glad you liked it. 😊

]]> By: Pooja Maloo https://www.ruchiskitchen.com/dhaniya-panjiri/comment-page-1/#comment-80948 Tue, 31 Aug 2021 09:45:15 +0000 http://www.ruchiskitchen.com/?post_type=recipe&p=11931#comment-80948 Hey – cooked some panjiri yesterday. The flavors came together beautifully, and dhaniya wasn’t overwhelming. Thanks for the recipe!

Ps. I did cut down on ghee to suit my palate.

]]> By: Ruchi https://www.ruchiskitchen.com/dhaniya-panjiri/comment-page-1/#comment-78873 Fri, 21 Aug 2020 14:02:57 +0000 http://www.ruchiskitchen.com/?post_type=recipe&p=11931#comment-78873 In reply to Manasvi Patel.

Thank you for your kind words.
So glad you liked the recipe, Manasvi. 😊

]]> By: Manasvi Patel https://www.ruchiskitchen.com/dhaniya-panjiri/comment-page-1/#comment-78867 Fri, 21 Aug 2020 04:28:56 +0000 http://www.ruchiskitchen.com/?post_type=recipe&p=11931#comment-78867 5 stars
I tried making Panjiri for the first time. It turned out so so delicious.. My husband loved it too.. 😀
Thank you Ruchi… 🙂

]]> By: Ruchi https://www.ruchiskitchen.com/dhaniya-panjiri/comment-page-1/#comment-26401 Sat, 19 Aug 2017 14:47:14 +0000 http://www.ruchiskitchen.com/?post_type=recipe&p=11931#comment-26401 In reply to Darshana.

Yes Char Magaz or melon seeds are also referred to as magatari na biya.

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