Comments on: Chocolate Swirled Peda https://www.ruchiskitchen.com/chocolate-swirled-peda/ Cooking at your fingertips Thu, 02 Mar 2023 02:37:59 +0000 hourly 1 By: Ruchi https://www.ruchiskitchen.com/chocolate-swirled-peda/comment-page-1/#comment-81548 Sat, 22 Oct 2022 00:46:43 +0000 https://www.ruchiskitchen.com/?p=65851#comment-81548 In reply to Rashmi.

Rashmi, this recipe hasn’t been experimented with mawa in my kitchen; therefore, it’s difficult for me to say about the quantity. I am sorry dear. Wish I could help you more.

]]> By: Rashmi https://www.ruchiskitchen.com/chocolate-swirled-peda/comment-page-1/#comment-81547 Fri, 21 Oct 2022 23:06:58 +0000 https://www.ruchiskitchen.com/?p=65851#comment-81547 What quantity of khoya/mawa be used if not making the pedas with the milk powder. Thank you!

]]> By: Ruchi https://www.ruchiskitchen.com/chocolate-swirled-peda/comment-page-1/#comment-81056 Tue, 02 Nov 2021 00:16:53 +0000 https://www.ruchiskitchen.com/?p=65851#comment-81056 In reply to Khush.

Khush, did you overcook the peda mixture because that is the possible reason pedas will become chewy and hard?

]]> By: Khush https://www.ruchiskitchen.com/chocolate-swirled-peda/comment-page-1/#comment-81055 Tue, 02 Nov 2021 00:09:16 +0000 https://www.ruchiskitchen.com/?p=65851#comment-81055 I thought the water was less for the pedas. I sprinkled some milk to knead the dough but pedas are chewy ? Why is that ?

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